Gluten Free Vegan Popcorn Balls That Will Steal Your Heart
These gluten-free vegan popcorn balls from glutenfreevips.com are easy to make and ready in under 15 minutes. Sweet, chewy, and perfectly snackable, they’re a heart-stealing treat for movie nights, parties, or cosy afternoons. No gluten, no dairy - just pure joy in every bite, made with love and inclusive flair.🍿❤️🍿
Ingredients
- 4 tbsp Popcorn Kernels
- 3 tbsp Coconut Oil
- 105 g Gluten Free & Vegan Marshmallows
Instructions
Popping the Popcorn
- Put the hob on a high heat and add in 1tbsp of coconut oil
- Once the hob is hot and the coconut oil is completely melted add in 2tbsp of popcorn kernels
- Once popcorn popped, move freshly popped popcorn to a large bowl and repeat the above two steps
Making the Popcorn Balls
- Put the hob on a low to medium heat and add 1/2 tbsp coconut oil and 52g marshmallows
- Once the marshmallows have melted, add in half of the popcorn bowl and stir in the marshmallows and popcorn.
- Then separate the mixture into balls (careful as they are hot!) - repeat the two steps above with the remaining popcorn, coconut oil and marshmallows.
- Enjoy!